Mustard Microgreens
Bold & Spicy
Mustard microgreens pack a serious spicy punch — they're the go-to choice for anyone who loves bold, assertive flavors in their greens.
💪 Health Benefits
- Natural antibacterial and antifungal properties
- Rich in Vitamins A, C, and K
- Supports respiratory health
- High in omega-3 fatty acids
- Powerful glucosinolates
🧪 Nutrition Highlights
🍴 How to Use
- →Add kick to burgers and sandwiches
- →Mix into spicy salad dressings
- →Garnish Indian street food
- →Add to curries as a fresh garnish
- →Mix into raita or chutneys
❄️ Storage
Refrigerate and consume within 5–7 days.
🍳 Recipe Ideas
Spicy Mustard Micro Chutney
Blend mustard microgreens with mint, green chili, lemon juice, and salt for a zesty chutney.
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