Pea Shoots Microgreens
Sweet Garden Delicacy
Pea shoots are beloved by chefs worldwide for their sweet flavor and elegant appearance. They're also packed with Vitamins A, C, and folate.
💪 Health Benefits
- Rich in Vitamins A and C
- High in folate — essential for pregnancy
- Good plant-based protein source
- Supports immune function
- Anti-aging antioxidants
🧪 Nutrition Highlights
🍴 How to Use
- →Perfect raw in salads — no dressing needed
- →Add to stir-fries at the very end
- →Top pasta dishes and risottos
- →Use in spring rolls and dumplings
- →Garnish soups and clear broths
❄️ Storage
Refrigerate and consume within 5–7 days.
🍳 Recipe Ideas
Pea Shoot Stir Fry
Quickly sauté pea shoots with garlic, sesame oil, soy sauce, and a squeeze of lemon for 60 seconds.
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